Deboned, grilled & special creamy sauce with butter & almonds
Chef's special recipe
Tikka cooked with green chillies, bullet chillies, fresh coriander & fresh garlic lightly flavoured Fiery, madras hot dish
Fairly hot dish, cooked with fresh ground spices & herbs in hot sauce
A fairly thick sauce cooked with brown onion & tomatoes, together with mild spices & a touch of garlic, ginger & sprinkle of fresh coriander
Hot & spicy, cooked with fresh green chillies, tomatoes, green peppers & coriander
Mild, medium or hot, with delicate spices, herbs & fresh coriander
Fairly hot, sweet & sour dish with lentils & herbs
A delicate preparation of coconut, ground almond & fresh cream, creating a very mild but rich creamy sauce
Served with fresh salad & mint sauce
Finely chopped onion in gram flour, eggs, flavoured with herbs & spices then deep fried for a crispy taste Suitable for vegetarians
Lightly spiced in a thin crispy pastry
Boneless chicken or lamb marinated in yoghurt, herbs & spices then grilled in the clay oven
A combination of chicken tikka, lamb tikka, seekh kebab & onion bhaji
Tender minced (lamb) with onions, herbs & spices then grilled in the clay oven. (Shami kebab spiced & butter cooked on tawa)
Grilled & spiced chicken tikka sliced with cucumber & tomatoes & mixed with tasty chaat sauce, served on fried bread
Spiced chicken tikka pieces & deep fried in a spicy batter, hot
Cooked with onions, green chillies, bullet chillies & green peppers, served on fried bread Fiery, madras hot dish
Grilled chicken tikka, lamb tikka, king prawn tikka & a combination of onion bhaji, vegetable samosa & seekh kebab
Grilled, spiced chicken tikka sliced with cucumber 7 tomato, mixed wuth a tasty chaat sauce, served on a fried flat bread
Cooked with herbs & spice, served on fried bread
Cooked with herbs & spices, served on fried bread
Spiced, marinated king prawn tandoori served with ginger & garlic
mint sauce, onion salad, mango chutney, and mixed pickle.
Tandoori dishes are marinated with delicate herbs & spices, barbecued over flaming charcoal. Served with green fresh salad & mint sauce
Spring chicken marinated overnight in yoghurt, ginger, ground spices & saffron & roasted delicately in the tandoor
Marinated spring chicken or lamb tikka barbecued on clay oven with tandoori spiced, green pepper, tomatoes & onions. Served with green fresh salad
A platter of murgh tikka, quarter spring chicken, lamb tikka, king prawn tikka, seekh kebab, cooked in our clay oven. Served with green fresh salad & naan bread
Marinated king prawn barbecued on clay oven, marinated and grilled,, topping with fresh coriander & served with salad
Chicken, lamb or king prawns marinated in yoghurt, herbs & spices. Gently cooked in a clay oven (tandoor) then tossed with ground almonds, coriander, pistachios, masala sauce & onions. A popular dish of the UK & its regards as a national dish
Popular
£9.95Deboned, grilled & special creamy sauce with butter & almonds
Popular
£9.95Chef's special recipe
Popular
£9.95A succulent blend of herbs & spices sizzling away in a korai for authentic flavour, garnished with fresh tomatoes & capsicum hot Medium dish
Chicken or lamb tandoori marinated overnight with onions, pepper & tomatoes cooked in special spice in a Bengali style
Chicken or lamb tandoori marinated overnight with onions, pepper & tomatoes cooked in special spice in a Bengali style
Tikka cooked with green chillies, bullet chillies, fresh coriander & fresh garlic lightly flavoured Fiery, madras hot dish
Popular
£9.95Classic north Indian dish featuring chicken cooked in a creamy, buttery, and spiced tomato gravy enhanced with butter, cream and various spices.
A medium to hot dish cooked with our special honey chilli sauce
A hot, sweet and sour dish with onions, peppers, chef's special sauce, with almonds and coconut in a tandoori sauce with lemon juice and cream
Pulled chicken with green chillies in a hot and spicy bhuna sauce
A mild dish with mango, cream, almonds and coconut
Aromatic kereloan dish. Flavoured with coconut, chilli, tamarind, curry leaf and mustard seeds
A taste of India, this Indian style curry is cooked with a touch of chilli,green peppers, coriander and chef's spice selection.
Served with naan bread or garlic naan
Signature dishes of Silsila
Cooked with lamb chicken, king prawn, topping on boiled & deep fried egg with a very special spices & herbs (mild, med or hot) Medium dish
Tandoori chicken off the bone. Slightly hot, deboned tandoori chicken cooked with spinach & chef's special spices Medium dish
Spring chicken or lamb tandoori cooked with herbs & spices, touch with poppy seeds, chestnuts, ginger, onions, green chillies & yoghurt Medium dish
King prawn, chicken & lamb cooked with garlic, onion, peppers, green chillies, bullet chillies highly flavoured & a fairly hot dish Fiery, madras hot dish
De-boned, marinated spiced chicken grilled & smashed with naga chilli, onion & herbs Fiery, madras hot dish
Barbecued peppers, onion, tomatoes and chicken tikka or lamb tikka with a home-made special sauce
A traditional bhuna dish from Pakistan. Cooked with fresh coriander and green chillied. Medium to hot dish.
Medium hot dish full of mouth watering flavours. A fine example of home made curry, authentically spiced.
Medium hot dish full of mouth watering flavours. A fine example of home made curry, authentically spiced
Fairly hot dish, cooked with fresh ground spices & herbs in hot sauce
Popular
£8.50Very hot, cooked with potatoes, fresh ground spices & herbs in very hot sauce
A fairly thick sauce cooked with brown onion & tomatoes, together with mild spices & a touch of garlic, ginger & sprinkle of fresh coriander
Popular
£8.50Hot & spicy, cooked with fresh green chillies, tomatoes, green peppers & coriander
Popular
£8.50Fried onion, green pepper & fresh coriander in a thick sauce
Mild, medium or hot, with delicate spices, herbs & fresh coriander
Popular
£8.95Fairly hot, sweet & sour dish with lentils & herbs
Popular
£8.50A hot, sweet & sour onion, garlic, lemon & tomato
Medium curry cooked with spinach & mild freshly ground spice
A delicate preparation of coconut, ground almond & fresh cream, creating a very mild but rich creamy sauce
Popular
£8.50Medium dish cooked in a spicy sauce, garnished with tomatoes
mix of all meats.
Cooked with red chilli powder and coconut powder to give a hot but sweet taste
Baked with pilau rice & spices. Garnished with tomato & cucumber. Served with a vegetable curry sauce to the strength of your choice
Cooked with chicken, lamb, prawn & omelette
Lentils with garlic
Medium dry spicy chickpeas
Dry served with several fresh vegetables cooked with herbs & spices to our own special recipe
Cauliflower cooked with onion & spices
Potatoes cooked with onion & spices
Spinach & potato cooked with onion & spices
Spinach & cheese cooked with onion & herbs
Mixed vegetable cooked with onion & herbs
Potato cooked with onion, spices & peas
A mix of chicken, lamb, and king prawn. Cooked with chopped onion, capsicum, green chillies, garlic, fresh herbs and spices. Fairly hot dish with a touch of naga pickle.
Vibrant green coconut curry, cooked with green chillies, coriander and curry leaves.
Creamy curry with classic flavours from Kerala. With ginger, green chillies, whole fragrant spices enriched with cashew nuts.
Originally from South Eastern coast. Cooked with special home made spices and coconut milk. Fairly hot dish with hints of sweetness
Egg & peas
Keema and vegetable
Thin unleavened bread
Round deep fried bread
Stuffed with vegetables
Deep fried thin bread
Stuffed with minced meat
Sweet
Cheese and chicken
Kick off your meal with our selection of starters. Our crispy, golden Samosas are a perfect balance of flavour and texture, while the tangy and spicy Chicken Chaat offers a mouth-watering start to your dining experience.
Indulge in our signature dishes. The Butter Chicken is a creamy, rich delight, combining tender chicken pieces in a velvety sauce. For something more regal, the Nawabi offers an aromatic blend of spices and perfectly cooked meat, creating an unforgettable taste of tradition.
For curry lovers, we have a range of options to suit every palate. The fiery Naga is not for the faint-hearted, featuring bold and spicy flavours. If you prefer something milder, the Korma provides a creamy, coconut-based option that’s both comforting and delicious.
Our vegetarian dishes are crafted with the same level of care and flavour as our meat dishes. The Gobi & Saag Bhuna is a robust and flavourful dish, featuring cauliflower and spinach in a rich sauce. The Vegetable Bengal Garlic is a must-try for garlic lovers, with its bold seasoning and perfectly cooked vegetables.
Silsila is where traditional Indian cuisine meets modern flair. We pride ourselves on offering a diverse and flavour-packed menu that showcases authentic Indian spices and cooking techniques. Our restaurant is a warm and welcoming space, where guests can indulge in a wide variety of dishes, from hearty curries to vegetarian specialities, all prepared with the freshest ingredients. Whether you're new to Indian cuisine or a long-time fan, our carefully crafted menu has something to excite your taste buds.
Silsila is located at 25 North St, Driffield YO25 6AS. We offer a relaxing environment for guests to enjoy a memorable dining experience, whether for a casual lunch or an evening meal. Our team is dedicated to delivering exceptional service and mouth-watering dishes that keep you coming back for more.
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